I have eaten 6 omelettes in the last 2 weeks. I have food rut issues. But at the market I have bought onions, tomatos, hot peppers and bell peppers, so at least it can be a different omlette every day.
I have been cooking in the dark for the last 2 weeks. The light went out in the kitchen went out, and replacing the bulb didn't fix it. I turn on the pantry light and open the door, giving me just enough light to cook without hurting myself. My landlord recently moved to New Jersey, so I am not sure how to get it fixed...
Anyway, I have been salting my food in the dark while cooking. Most of you know I am very fond of salt. Today I finally salted something in the light, and was surprised to see it came out dark brown. Apparently the humid season has completely rusted the inside of my salt shaker and I have been eating rust. Gross!
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